Sometimes referred to as beef prosciutto, Bresaola is a specialty meat that is lean and delicious. Our Bresaola features locally sourced bison cured with salt, red wine and alpine herbs for several months.
Ingredients: Naturally Raised Bison, Salt, Red Wine, Brown Sugar, Sodium Nitrite, Rosemary, Black Pepper, Juniper Berries, Thyme
Weight : 50 gr
Sealed and Wrapped