Double-smoked, boneless pork loin that has been cured in a flavourful brine for several days. A great addition to any breakfast!
Ingredients: Pasture-raised pork loin, salt, brown sugar, sodium nitrite
Weight : 300gr
Sealed and Wrapped
Double-smoked, boneless pork loin that has been cured in a flavourful brine for several days. A great addition to any breakfast!
Ingredients: Pasture-raised pork loin, salt, brown sugar, sodium nitrite
Weight : 300gr
Sealed and Wrapped
